Roasted Courgette Hummus

Name: Roasted Courgette Hummus
Total time: 5 min
Yield: 6
Ingredients: 3 Roasted Courgettes; 0.5 Lemon; 2 tablespoons Tahini; 0.5 teaspoon Garlic Puree; 1 teaspoon Ground Cumin; 0.5 teaspoon Ground Pepper; 1 teaspoon Salt

In: Basic

Gluten Free Dairy Free Vegan

5 mins to make.

Makes/Serves: 6

Ingredients

3 Roasted Courgettes
0.5 Lemon
2 tablespoons Tahini
0.5 teaspoon Garlic Puree
1 teaspoon Ground Cumin
0.5 teaspoon Ground Pepper
1 teaspoon Salt

Method

This is a great recipe for using up leftover courgettes that were cooked the day before. The courgettes can be roasted in the oven or cooked on a grill. Just chill them overnight and then cut them into half inch size chunks before you start.
Squeeze the lemon - you just want the juice.
Blend all the ingredients together and then taste and add more seasoning or garlic so suit your taste.